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Job description:We are looking for a motivated and structured Sous Chef / Kitchen Team Manager to join our kitchen team. You will play a key role in daily production, quality control, staff guidance, and ensuring smooth kitchen operations during busy periods.Key responsibilities:Lead and support the kitchen team in daily operationsMenu preparation, recipe printing, and weekly planningQuality control and hygiene follow-upTraining new team membersClose cooperation with the Head Chef and leadership teamQualifications:Relevant kitchen background and professional experience in a similar roleGood organizational and leadership skillsA positive and solution-oriented mindsetAbility to work flexibly, including evenings/weekends during high season...